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Flavours of Vietnam

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13 day fully inclusive Cooking Tour through Vietnam

 

Wander down through Vietnam with several days in Hanoi and Halong Bay before flying down to Hue and Hoi An. Then its through to Ho Chi Minh City and the Mekong Delta.Vietnam Flavours

Along the way you will

  • shop in local markets for fresh ingredients
  • learn of local culinary specialties and dine in local homes
  • cook with local chefs in Hanoi and Hue
  • learn to create traditional Vietnamese dishes
  • visit the Tra Que Organic Village at Hoi An
  • take a cooking class at the Red Bridge Cooking School
  • visit a local village along the Mekong Delta
  • take an overnight junk boat cruise in Halong Bay
  • plus visit many interesting cultural sites as well

 

Price – from $5745 per person, twin share

This Wendy Wu tour includes airfares from Auckland, Wellington or Christchurch, all entry fees, meals, guides, daily tours, taxes and charges

Does not include tipping

 

 Call or email for more information

 

 

 

 

Sue Farley is an approved salesperson for NZ Travel Brokers – a TAANZ bonded member 
NZ Travel Brokers
Registered Support Office: Level 7, TSB Bank Tower
1 – 19 Fitzherbert Ave
Palmerston North, NZ

 

 

Posted by sue on January 10th, 2012 Posted in All Travel Posts, Asia, Cooking Tours Tagged as: ,,,,,
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